Gui Zhi Tang contains extracts 5:1 of 5 herbs:
Ramulus cinnamomi - Gui Zhi:
part used: root branch family: Lauracea
origin: South China property: warm
taste: sharp, sweet
active ingredients: volatile oils (cinnamaldehyde and cinnamic acids)
Radix paeoniae alba - Bai Shao:
part used: root family: Ranunculacea
origin: Central and East China property: cold
taste: bitter, sour
active ingredients: triterpenoids, paeoniflorin
Radix et rhizoma glycyrrhizae - Zhi Gan Cao:
part used: root family: Labiatae
origin: Central China in Yangtze valley property: warm
taste: sharp
active ingredients: volatile oils
Fructus zizyphus jujubae - Da Zao:
part used: fruit family: Rhamnacea
origin: North-Central China property: neutral
taste: sweet
active ingredients: triterpenes
Rhizoma zingiberis reviews - Sheng Jiang:
part used: root branch family: Labiatae
origin: Central China in Yangtze valley property: warm
taste: sharp
active ingredients: volatile oils
* claim on hold pending European approval
radix Paeonia lactiflora - bai shao 2100 mg , rhizoma Zingiber officinalis - sheng jiang 2100 mg , ramulus Cinnamomum cassia - gui zhi 2100 mg, radix Glycyrrhiza uralensis - gan cao 1400 mg, fructus ziziphus jujuba- da zao 1300 mg
3 grams, 2 or 3 times a day, dissolve one spoon (1 grams) in a glass of water.
Get professional advice before taking our plant-based supplements.
The plant extracts 5:1 are produced according to GMP standards. All ingredients are approved by the European legislation and an analysis is carried out on each lot. Our food supplements prevent or correct an energetic disorder. This information applies only to energetic disorders.
We are not responsible for wrong or inappropriate use.
A herbal food supplement is not a substitute for a varied diet. It is not advisable to exceed the recommended daily dose. Always store the product away from children.